My Menu For The Week

Breakfast- Pancakes*
Lunch- Burritos**
Dinner- Cabbage Rolls <–*, corn, carrots

Breakfast- Oatmeal
Lunch- Leftover spaghetti
Dinner- Green Chili Stew<–*

Breakfast- Eggs and toast
Lunch- Sandwiches and fruit
Dinner- Leftovers

Breakfast- pancakes
Lunch- Burritos
Dinner- Crockpot Pork with veggies

Breakfast- Oatmeal
Lunch- Sandwiches and fruit
Dinner- Hamburger Stew

Breakfast- Kid’s make their own
Lunch– Quesadillas
Dinner- Leftovers

Breakfast– Eggs and Toast
Lunch- Spaghetti
Dinner- Sandwiches and Cup-O-Noodles

*On Monday mornings, I make a huge patch of pancakes and what we don’t eat that morning, is frozen for Spunkster to eat (because he eats them almost every morning) and for the other mornings where pancakes are on the menu.

**These are homemade burritos, sometimes, when I am feeling very industrious, I will make a ton and freeze them.

<–* This denotes a recipe found in the cookbook Fix It and Forget It. I highly recommend it! The slow cooker is in use at the house pretty much everyday. This book is full of tasty recipes that I use again and again.


One response to “My Menu For The Week

  • Kelli

    I love my Crock Pot. I have been looking for new recipes. Thanks for recommending this book. Have you seen the blog where a woman made a resolution to use her crock pot every day for a year? I am trying recipes from it.

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